Happy Holidays, Merry  Christmas,  Felice Navidad, Happy Quanza, and all the blessings of the season. 

 This is my favorite time of the year.   I love the cold,  the colors,  the aromas,  the   music, and the fact that I think people are nicer to each other, more polite  at Walmart for instance. LOL!!! Oh,  lets not forget the decorations,   I love the decorations,  lots and lots of decorations.   Come see them,  I really do them down stairs for you.


 WEEKEND of 5&6         Carmelized onions and mushrooms in a creamy port wine sauce with a sautéed chicken breast  over angle hair pasta.

WEEKEND  of 12/13     Stuffed  bone in pork chop with green beans,  almonds and mushrooms.

WEEKEND  of 19&20    Chicken cannelloni  with ricotta cheese and fresh basil, baked in a creamy asparagus  sauce. 

CHRISTMAS DAY we are closed  

(So all of us can enjoy the time with our families and loved ones.) 

WEEKEND  of  26&27   Chicken Florentine ..sautéed chicken breast and layered with shredded ham, fresh spinach and mushrooms  with Fontina Cheese,  baked till bubbly.

  !!!!!!!NEW YEAR'S EVE! !!!!!!!

    We will be open our regular hours on New Year's Eve unless          requested otherwise.  Grace will be trying to temp you on the dance    floor. Offering Prime Rib Eye  with Pasta Conchegil or our 3 layer
 Lasagna  made with love  plus beef and Italian sausage.


This month we are preparing our wonderful ITALIAN NACHOS  as our featured appetizer  and  we are  featuring a Rum Chata Pumpkin Pie  Martini with vanilla vodka  as our drink of the month.   We are also having warm Mull Wine at $1.00/cup  refillable.   Such a holiday tradition. 

Make your holiday plans now,   Company parties  or family get togethers are more fun when they are stress free.  Let us do the work for you.  Come dine with us  or  I'll cook (and do the  clean up ) and you pick up and serve.    Easy peasy!

How ever you choose to spend the holidays, may they be filled with love, family and good times.

Courtney and Christopher

(Sorry, we can no longer advertise/offer
 music for the store due to licensing

   Pasta House  &
(Dine In or To Go)

Address                             Phone
120 W. Main Street                                (620) 637-0175
Toronto, KS 66777

Check out the Emporia Gazette for an
article written about Courtney's Places.



Pasta House

Mon. & Tue. - Closed

Wed. - Sat. - 5:00pm- 8:00pm

(Fri. & Sat - Reservation Required)

Sunday - 5:00 pm - 7:00 pm

Pizza Dine In or To Go
Mon. & Tue. - Closed                  

Wed. - Sat. - 5:00pm -800pm

Sunday - 5:00 pm - 7:00 pm


I usually prepare 3 entrees plus the one
listed nightly on the menu for your dining choices.

Reservations for are strongly recommended.
Call (620) 637-0175

Since everything is made fresh, please
make reservations early to better serve
you. Reservations are required for Friday
and Saturday nights for the Pasta House.

I now have a liquor license and a small
supply of wine on hand sold by the
glass. You may bring your own bottle
(4-6 servings), however there will be
a $7.50 corking fee.

No credit cards, please. Cash or checks only.
For your convenience, Vision cards are
accepted. Parties of 6 or more will
have a 20% gratuity added to their ticket.
Thank you.

Courtney's Places   

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